British Scientists has made world first artificial burger which taste like real. The artificial Burger has unveiled on Monday in London. It is called the world’s first lab-grown beef burger which promises food revolution for the world.

Its hefty price is 25 thousand euro and it is only 140gram in weight, has been made using strands of meat grown from muscle cells taken from a living cow.

Mixed with salt, egg powder and breadcrumbs to improve the taste, and colored with red beetroot juice and saffron, researchers claim it will taste similar to a normal burger.

Professor Mark Post of Maastricht University in the Netherlands, whose lab developed the meat, says the burger is safe and has the potential to replace normal meat in the diets of millions of people.

He brought it into a news conference at a TV studio on a tray covered in a metal cloche.
The patty was served to two volunteers, US-based food author Josh Schonwald and Austrian food researcher Hanni Ruetzler.
Sergey Brin, one of Google’s co-founders, was revealed as one of the financial backers of the project.
How is it taste?  They said, it’s close to meat. It’s not that juicy. The consistency is perfect.

The first Artificial Burger has made a new hope for the future.